Regardless of size, all projects require precise engineering for fabrication and installation.  Our Project Engineers utilize CAD and other software tools to specify the construction details for our production department.  They also provide information such as plumbing, electrical and HVAC specifications to support the installation of complete catering systems including refrigerated units, cooking equipment, hot and cold buffet counters and provision rooms.  Details to locate penetrations for the connection of services and the materials needed for the works ordered by clients are also provided by our Project Engineers.


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